Please use the table below as a guideline to the number of portions that a cake will serve. These are split into two groups; 'dessert' sized portions (2" x 2" portions); or 'finger' sized portions (1" x 2" portions, or 1" x 1" for fruit cake only).
| Dessert portions | Finger portions | Finger portions (Fruit cake only) | |
|---|---|---|---|
| 8" square | 16 | 32 | 64 |
| 10" square | 25 | 50 | 100 |
| 12" square | 36 | 72 | 144 |
| 8" round | 12 | 24 | 50 |
| 10" round | 18 | 36 | 78 |
| 12" round | 29 | 58 | 112 |
If you require a very large number of portions but only want a three tiered wedding cake, I can provide additional plain iced cutting cakes to increase the number of portions without the expense of adding additional tiers to your wedding cake.